Weber's Barbecue Bible is an all-in-one masterclass in every aspect of outdoor cooking. Whether you barbecue with gas or charcoal, this comprehensive guide contains everything your avid barbecue enthusiast needs to know. - Over 150 triple-tested recipes for meat, poultry, seafood, vegetables and fruit - 1,000 step-by-step photographs to guide you - Invaluable ideas for rubs, marinades and sauces - Expert answers to common questions about barbecuing - Tips and advice on safety, upkeep, fuel and lighting methods From simple kebabs to elaborate rotisseries, the perfect steak recipes for all-year-round barbecuing. About the author: Jamie Purviance is a graduate of Stanford University and the Culinary Institute of America. He is an accomplished chef and teacher who has helped millions of people to grill like professionals. He is a regular contributor to national newspapers and magazines in America and is the author of many best-selling cookbooks, including Weber's American Barbecue and Weber's Greatest Hits.
Title: Weber's Barbecue Bible : Step-by-step advice and over 150 delicious barbecue recipes
ISBN Number: 174336900X
ISBN-13: 9781743369005
Location Published: Australia, Murdoch Books: 2016
Binding: Soft cover
Book Condition: New
Size: 25.3 x 20.3 x 2.4 cm
Kg: 1.18 Kg
Type: Book
Categories: BBQ & Barbecue
Seller ID: 9781743369005
Keywords: 174336900x, 9781743369005, barbeque, bbq, jamie purviance, kettle, step-by-step advice and over 150 delicious barbecue recipes, weber's barbecue bible