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In this inspiring cookbook, youll find everything you need to know to create an ice creamery at home: over 50 recipes for delicious frozen treats, from rich ice creams and gelatos to cooling granitas and sorbets, plus cones, sauces, toppings, and more. Innovative ideas for mix-ins and parties round out this go-to guide for everyone who loves ice cream. Organized by style of icy treat, the recipes include favourite classics as well as fresh, modern flavours. You'll also find recipes for homemade accompaniments, from cookies to sprinkles; suggestions for composed desserts like ice cream sandwiches and chocolate-dipped pops; and inspiring ideas for parties featuring milkshakes, sundaes, ice cream floats, and more. Gorgeous, full-colour photography throughout makes these tantalizing recipes come to life.
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The Ice Creamery Cookbook features more than 40 tempting recipes for a wide range of frozen desserts from the traditional to the unexpected. With tips for using either homemade or store-bought ingredients to personalize your desserts; delicious sauces, cones, and toppings; creative serving options; and inspired mix-and-match suggestions; the possibilities are endless.
Served in a bowl or cone, sandwiched between two cookies, or whirled into a refreshing shake, homemade ice cream, gelato, frozen yogurt, sorbet, granita, and others are always welcome treats. The recipes inside will please ice cream-lovers of all ages. The first chapter covers the basics: tempting recipes for homespun delights. The next chapter offers easy recipes for homemade accompaniments, such as cones, cookies, sauces, and toppings to enhance your chilly treats. The book concludes with a tempting selection of composed desserts, from soda fountain-style milkshakes to crowd-pleasing ice cream sandwiches, to kid-friendly sundaes using the recipes from the earlier chapters or, for the busy cook, purchased components from the store. With this beautifully photographed book as your inspiration, you can make frozen confections that will have everyone screaming for more TOC - Mix-ins at Home - Ice Creams & Gelatos - Frozen Yogurt & Sherbets - Sorbets & Granitas - Cones, Cookies, Sauces & Toppings - DIY Ice Cream PartiesTitle: The Ice Creamery Cookbook: Recipes for Frozen Treats, Toppings, Mix-Ins and more
ISBN Number: 1616286849
ISBN-13: 9781616286842
Location Published: USA, Weldon Owen: 2014
Binding: Hardcover
Book Condition: New
Size: 23.6 x 21.5 x 1.8 cm
Kg: 1.00 Kg
Type: Book
Categories: Desserts & Icecream
Seller ID: A1200
Keywords: 9781616286842, australia, mix-ins and more, recipes for frozen treats, shelly kaldunski, the ice creamery cookbook, the really good book shop, toppings
