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Turkeys are an excellent source of succulent meat, rich eggs, and nutrient-dense manure, and raising them is a rewarding and profitable activity for many farmers. Storey's Guide to Raising Turkeys provides expert information on breed selection, facilities management, health care, and slaughtering. With helpful tips on acquiring organic certification, processing both meat and eggs, and marketing your products, you'll have all the information you need to successfully raise your own healthy and productive turkeys.
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Turkeys are an excellent source of succulent meat, rich eggs, and nutrient-dense manure, and raising them is a rewarding and profitable activity for many farmers. With helpful tips on acquiring organic certification, processing both meat and eggs, and marketing your products, you'll have all the information you need to successfully raise your own healthy and productive turkeys.
Title: Storey's Guide to Raising Turkeys 3rd Edition
Edition: 3rd Edition
ISBN Number: 1612121497
ISBN-13: 9781612121499
Location Published: USA, Storey Publishing: 2013
Binding: Soft cover
Book Condition: New
Size: 22.9 x 15.2 cm
Kg: 1.00 Kg
Type: Book
Categories: Poultry Farming, Turkeys
Seller ID: A1149
Keywords: 9781612121499, australia, don schrider, storey's guide to raising turkeys 3rd edition, the really good book shop
